Melon seed machinery
WDT-300 melon seeds peeling and frying dryer
It is a new generation of peeled melon seed frying equipment developed by our company. It adopts the internal and external dual drying mode, the method of thermal sensing tracking the frying point, and the guided centralized frying dust recovery process. Unified regulation. Feeding, frying, discharging, and automation are realized in the whole frying process. Compared with traditional equipment, because of the fully automated production, the instability of manual production is eliminated, and the fried products have crispy taste and good quality. Therefore, the equipment has the characteristics of large processing capacity, low energy consumption, stable product quality, improved working environment, energy saving and environmental protection: the equipment is simple and convenient to use and maintain, safe and reliable, and well-made.
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6CCT Greening & twigging machine
6CCT80 type, 100, 110 types of tea bottle dry fried green machine for one of the early system of machinery for the resumption of the Second Green or dry fried, since evaporation of water, the justifications be tight and dry use, can be used for tea dry meat. Tea with the local frying cord tightOKC6, green color, aroma and other characteristics of the high alcohol.
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6CCT fuel oil & frying machine
6CCT80 type, 100 types 110 fry tea oill gas dryer, based on oil and gas as fuels. This machine is one of the mechanical system, the early green tea for the resumption of two fried green or dry operation, since evaporation of water, science articles, tight and dry-use articles can be used for dry-braised tea. The machine frying tea leaves with a cord tight, oil lubrication, color green, the aroma of high alcohol and so on.
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6CCQ-50 double pots frying machine
Which fits on shaping and frying the frizzy type brand-name high grade tea, shaped and fried equipment for new age frizzy type brand-name high grade tea, which has stepless speed adjust, double breadth adjust, temperature can be controlled etc. excellence.
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